This whole Kitchenaid thing has renewed my love for baking. I can't get over how much faster it is to make things! Foccacia with olive oil, fresh rosemary and sliced pitted kalamatas.
Changes for Next time:
1. Would slice up more kalamata olives (Used Trader Joe's brand...they taste amazing)
2. More rosemary
3. Would integrate olives and rosemary, in lieu of sprinkling
4. Cut sugar by 1/2 teaspoon
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